No Planes To-day
I thinkI can write , with all my northeren experience, that there will be no planes today. It is "interesting" weather out there. Lots of snow the past few days. Right now the air is so full of snow that it is hazy.. like fog. Earlier this morning there was freezing ice pellets. The wind is rising.. something in my bones tells me we are in for a few days of weather. The weather site that readers can access from this blog is not always accurate. Salluit was enveloped in a blizzard all of Sat and Sun. last week but the weather bureau said all was calm here. Not calm at all!
Salluit gets alot of wind. Our weather is supposed to be the most challenging for pilots for this part of the north. The First Air flights leave Montreal at 7 am and 10:30 each day. If you are flying into the hub of Nunivik, Kujjuaq, then you may go by jet. Lovely trip.. great breakfast. (The meals are so good on both Air Inuit and First Air.) One plane a day does that route, the other route is to fly up the Hudson coast in one day, stopping in Salluit for the night. The next day that plane flies down Ungava. The Kujjuaq plane arrives in Salluit at 5:30 and the Hudson plane at 2:30. All planes fly right over my house. All this flying depends on the weather and that there are no medical emergencies. Two airports have to be open as well as the destination.
The village is so quiet that I hear the planes as they fly over my house because they are in the last 2 or 3 minutes of their approach. I can tell the weather by the sound of the engines. If they are fighting wind the engines are really stressed. Usually the planes fly over the airport to look things over , circle the bay and then fly back over my house to the airport. I always look at my watch to see if they are any where near on time. If we have bad weather for a few days the freight gets backed up and several planes will arrive in one day.
We use two planes in the far north.The small plane is the Twin Otter. It is made for the north. The seats fold up and it is so tiny... I think 12 passengers. The other plane is the Dash 8. It is bigger and more comfortable but not as safe a plane. The twin flies itself. The Dash comes all the way from Montreal doing the coastal route and that is a long flight. We land in 7 or 8 villages, weather permitting. For Christmas we will go out on a chartered Dash. We leave at 4pm and arrive in Montreal approx 10:00 pm. We have to land at La Grande to do a security check because we will soon enter Montreal air space. You could get on with a live caribou in Salluit but that is frowned upon once you are out of the north. On our charter going out last June one of the teachers had a large laundry basket with 9 new born pups on her lap. She had trouble with her connecting flight out of Montreal. I would think so.
The villages in the north are very dependent on these daily flights to bring in fresh food. Dry foods and cans come up on sea lift but fresh fruit , veggies, milk, eggs, cheese,bread come up by plane. I use the UHT milk now. I can ship it up and it sits on the shelf all winter. The teachers each have a store room and huge freezer for storing food. The Inuit used to make bannock but now so many people buy their bread and it is not good bread.. but that terrible white wonder bread. Some people in Salluit have started making bread and selling it out of their homes. No.. not me. I just give mine away.
I make a fantastic mulitgrain bread. It is full of seeds and grains. It is easy to do each week-end. I used to use a bread machine but now do it the "old fashioned" way. I usually make each week , giving two-thirds of it away. I try to repay the many kindnesses that come my way with a loaf of bread.
Yesterday I was in the Co-Op. There was precious little in the fresh food section. I really don't know how families can afford the groceries that their children need. When I think of all the milk Aran and Sara drank when they were younger, that seemed expensive at the time but nothing like what it must cost families here. . We finally can get zero fat yougurt, cheese ect here. My parents ship 2 or 3 boxes to me each week of dry foods. Turnips are over $4.00 here but my parents ship them all the time. One time I opened a box to see several perfect Yukon gold potatoes. What a treat. When I fly up each time I bring a cooler as hand luggage with frozen meat. What a chore to carry it thru Montreal airport but it is worth it. I should get one of those little carry ons with wheels.
There is no fresh meat in the village, except for caribou. During the mild weather scallops are available. I don't like the frozen pork or ground beef in the stores here. I just don't trust it. I can make a container of stew meat go a long way. So many people say they just love the veggies in a stew but give them a stew with just veggies and you hear all sorts of complaints. I save the stew juice for a meatless but yet full flavoured supper. With a couple of slices of my multigrain bread and a slice of pie no one is hard done by.
There are several suppliers out of Montreal that we can order fresh food from. Our freight is subsidized. I used to do it but the prices are expensive and there is little choice. The quality is not what I like either. For several years we had Northern Store managers who would bring in special items for the teachers. This new guy is not so helpful. In fact most of us shop at the Co-op now.
What is your weather like today? Take a minute to check it out.
Have a good day regardless of the weather.
Pearl